Our first estate red cuvée, comprised of 51% Grenache Noir, 35% Mourvedre, 8% Syrah, 5% Cinsault, 1% Counoise. 

92 Points Wine Enthusiast

 Estate grown in Santa Clara Valley. 55% Direct press blended with 45% skin contact fermentation. A richer, more complex white wine.

*Re-released for 2023 holidays!* This rich, white wine will surprise and delight your holiday guests - a Viognier like you've never tasted before. With a slight lift on the tongue, aromas of honey, and bright acid will leave you reaching for another sip. Extremely limited quantities available. Limit Two Bottle Purchase.

This Santa Clara Valley Syrah blends old vine Besson Vineyard Syrah cofermented with our Lion Ranch Estate Viognier. 

93 Points Wine Enthusiast